I have to report back and say that I have the best view from my new desk 🙂 can you spot the puppy chilling in the background?
Before I left for New York, I went nuts at the farmer’s market and bought over 10 lbs of tomatoes, along with all kinds of other produce. I was determined to eat as many as possible before having to resort to making pasta sauce, since the flavor of these tomatoes was just incredible. We were on a pretty ridiculous tomato-eating kick. We had heirloom tomatoes with burrata cheese, basil, EVOO, and balsamic vinegar
This week’s farmer’s markets were out of control, literally exploding with every kind, color, and shape of produce. California, you have outdone yourself again! One farm was offering 10lbs of heirloom tomatoes for $20…needless to say I have a lot of capreses, salsas, and sauces in my future.